About Us

As a pure veg restaurant, we are well-suited to cater to a wide range of customers, and our family-friendly atmosphere makes us the perfect destination for all ages and occasions. Whether you’re looking to enjoy a formal dinner with friends or a casual lunch with the family, Anjoy has something for everyone.

In the years following the COVID-19 pandemic, the food industry has undergone significant changes. As a result, we have had to adapt and find new ways to serve our customers while also keeping everyone safe. Despite these challenges, we have remained committed to delivering high-quality food and service and have used this time to position ourselves as a trusted and reliable source of good food and good times.

We are proud to be run by the next generation of business people, who are dedicated to building upon the legacy of the restaurant and taking it to new heights. We believe that our pure veg restaurant status, unique to Vadodara, has helped us to stand out in the crowded food industry and to appeal to a wide range of customers. As a family restaurant, we are well-suited to cater to all ages and to all kinds of occasions, be they formal or informal.

At our restaurant, we take customer service very seriously and are committed to delivering the best possible experience to all of our guests. To ensure that our staff is fully trained and equipped to provide top-notch service, we offer in-house training led by our head managers. This training covers a range of topics, including grooming, hospitality, and techniques for serving and clearing tables. We also place a strong emphasis on positive and respectful body language and tone, as we believe that these small details can make a big impact on the overall luxurious experience we aim to provide.

The health and safety of our customers and employees is of the utmost importance to us, especially during these challenging times. To ensure that everyone is protected from the COVID-19 virus, we have implemented a number of measures in our restaurant. These include deep cleaning the kitchen every 15 days, sanitizing frequently touched surfaces every day, and making sure that all of our employees are healthy and feeling well before they come to work.

Ensuring the safety, well being, and livelihood of our employees has also been a top priority for us during these difficult times. To support our team, we have provided health and medical benefits, given them accommodation and meals throughout lock downs, and made arrangements for them to reach their home towns safely after lock downs were lifted.

At Anjoy, we believe that our success is built upon the hard work and dedication of our team. That’s why we are committed to supporting and valuing our employees, and to providing them with the resources and support they need to succeed. We are proud to be run by the next generation of business people, who are dedicated to building upon the legacy of the restaurant and taking it to new heights.

Overall, we are committed to providing an exceptional dining experience for our customers and to supporting and valuing our employees. We look forward to continuing to grow and evolve as a business in the coming years.

In addition to our regular dining area, we also have spaces available for events and parties. Our team of experienced event coordinators will work with you to plan the perfect celebration, whether it’s a birthday party, corporate event, or wedding reception. We have a variety of customizable packages to choose from, and can accommodate groups of all sizes.

We hope that you will join us at Anjoy and experience all that we have to offer. We look forward to serving you and to creating memorable dining experiences for you and your loved ones.